Chicken Salad Wrap

Chicken Salad Wraps

Containers: 1 Red, 1/2 Green, 1 Yellow

INGREDIENTS

• 2 1/2 cups of diced cooked chicken
• 3 large celery stalks, diced
• 1/2 tsp sea salt
• 1/4 tsp black pepper
• 1/2 tsp garlic powder
• 1/4 c + 1 T plain Green yogurt
• Pita pocket
• 1/2 cup raw kale
• 1 tsp. Dijon mustard

DIRECTIONS

• Mix all ingredients until well combined.
• Put serving into a pita pocket, along with kale and mustard.
• Consider serving with a side of veggies.